The cat cake was chocolate with chocolate covered in vanilla fondant. The cupcakes were vanilla with Swiss meringue butter creme. The cakepops were vanilla/vanilla pop dipped in white chocolate.
This was my first real trial at cakepops. I had tried a few before cupcake camp because I knew that at camp I'd be meeting and learning from Bakerella - who 'invented' these little things, but they'd all been flubs! While at camp I learned about the real difference between melting chips, which is the coating on the outside of the cakepop. Then on Friday I visited my friend Megan who I made this farm cake for a few months ago, and she happens to live a few blocks from The Decorette Shop in Portland! There I bought
On to the pictures!!
Crissy's kitty cake!
The set up. Stacy did a wonderful job making it all look pretty!
Setting up the cakepop station! Please mind the mess.